Milk Urea Nitrogen Testing
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منابع مشابه
Responses of Milk Urea Nitrogen Content to Dietary Rume Degradable Protein Level in Lactating Holstein Dairy Cows
Nine multiparous lactating cows averaging 171 days in milk were divided according to days in milk and milk production into three 3×3 Latin squares with three 3-week periods to investigate the effect of rumen degradable protein on milk urea nitrogen. Diets were formulated to provide 3 concentrations of dietary rumen degradable protein (9.8, 10.8, and 11.8% of dry matter), while rumen undegradabl...
متن کاملEffect of Milk Urea Nitrogen of Dairy Cows in Relation to Breed
Milk urea nitrogen (MUN) of dairy cows was determined in relation to breed. A total of forty (40) Pabna and red Chittagong dairy cattle each of twenty (20) were selected to know the milk composition, nutritional status and milk urea nitrogen. Live weight of Pabna Cattle (187±14 kg) was higher than that of red Chittagong cattle (174±4 kg). In Pabna cattle milk yield (4.94 kg), minerals (0.15%) a...
متن کاملAssociation between Plasma and Milk Urea on the Insemination Day and Pregnancy Rate in Early Lactation Dairy Cows
Lactatingdairy cows (n=177) fed with grass and corn silage ad libitum kept in pasture, were randomly assigned to evaluate how urea nitrogen in plasma and milk can be related to their pregnancy rate. Blood and milk samples were collected on the artificial insemination (AI) day to evaluate plasma urea nitrogen (PUN) and milk urea nitrogen (MUN) as well as progesterone levels, excluding cows with ...
متن کاملEffect of Forage Feeding Level on Body Weight, Body Condition Score, Milk Production, and Milk Urea Nitrogen of Holstein Cows on an Organic Diet
In the past decade, a global demand for products from organic agriculture has increased rapidly. Milk quality is of major interest to all parties. Therefore, the objective of this study was to compare cow performance and product quality on conventional and organic diets. 72 Holstein dairy cows were allotted to one of four diets: a conventional diet (CON40), an organic diet with a low amount of ...
متن کاملUse of NIR Spectroscopy and Adulterant Screen for the Detection of Common Adulterants in Milk
The value of milk on the open market is linked to its protein content, and standard methods for protein analysis rely on a simple nitrogen assay, with the protein concentration inferred from the nitrogen content. Consequently, the addition of chemicals rich in nitrogen, such as urea, can artificially increase the apparent protein content and thus the price demanded. Urea occurs naturally in mil...
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